The Great Karoo Ox-tongue ‘Gasteria Disticha’

Gasteria Disticha Image

Among these succulents, the Great Karoo Ox-tongue, scientifically known as Gasteria Disticha, stands out as a remarkable species. With its hardy nature and exquisite beauty, this succulent has become a sought-after addition to indoor and outdoor plant collections.

Physical Appearance

Gasteria Disticha has thick and long leaves (6.8 inches long and 1.8 inches wide). The leaves are usually green or gray-green, but depending on sunlight, the color can be pink or reddish. They’re pretty tough leaves that have a bumpy texture with white spots. They can hold water inside, so they don’t need much water. These leaves are good at living in dry places where they don’t get a drink very often.

Gasteria Disticha’s flowers are pretty interesting. They grow on a long stem that sticks up from the plant. The flowers look like little tubes or bells. They usually show up with a pinkish or reddish color with a little green tip. These leaves are not super big, but they stand out because they hang down in a row from the stem, like little lanterns on a string. These flowers usually show up in the spring and sometimes into the early summer and usually hang around for a few weeks to maybe a month before they are done.

Plant Physical Part of Gasteria Disticha Image

Gasteria Disticha has roots that are sturdy but not too big. They grow into the soil and spread out to hold the plant firmly in place. These roots are also good at soaking up water and nutrients as well when available. Besides, they store water inside to help the plant stay healthy during dry times. Because the roots aren’t very deep, this plant can live in shallow pots or rocky areas where other plants might not be able to grow.

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Easy Care: A Gardener’s Delight 

Light: The plant likes bright light but not direct or hot sun. If it’s indoors, a spot near a window where the sun doesn’t shine right on it is good. Outdoors, some shade is best, especially during the hottest part of the day. Around 4 to 6 hours a day is usually enough.

Water: Gasteria Disticha only needs a little water. Let the soil dry out before you water it again. If the leaves start to look a little wrinkly, it’s time to give it a drink once every 2 to 4 weeks if in growing seasons. When you water, notice when the water flows out of the drainage hole, it is time to stop. In the winter, it needs even less water.

Soil: Use a potting mix that drains well, like one made for cacti or succulents. You can also mix with regular potting soil and some sand or perlite to improve drainage.

Potting: A pot with a drainage hole in the bottom is necessary to let the water run out. This helps keep the roots from sitting in water and rotting.

Feeding: You don’t need to feed it a lot. Just a little plant food once in the spring and maybe again in the summer is enough.

Temperature: Gasteria Disticha likes it cooler rather than hotter. 10°C to 27°C is great for its growth. It’s okay with indoor room temperatures. If it’s outside, it should be fine in most climates, but if it gets really cold and frosty, you might need to bring it inside.

DO YOU KNOW? Caring (propagating, pruning/trimming, beheading, watering, …) is a set of skills that is widely applicable to succulents. Read the in-depth guide here >>

Richard Miller – Succulent City

Propagation and Caring Tips 

Gasteria Disticha can be propagated through offsets, small plantlets that emerge from the base of the parent plant. These offsets can be carefully detached and replanted to establish new individuals. Additionally, leaf cuttings can be taken and rooted in well-draining soil.

To ensure optimal growth, provide Gasteria Disticha with appropriate care guides. You can refer to the advice above. Regularly inspect for pests or signs of diseases and take necessary steps to address any issues promptly.


The Great Karoo Ox-tongue, or Gasteria Disticha, offers a combination of remarkable beauty and resilience. Its unique characteristics, ability to withstand challenging conditions, and low maintenance requirements make it a prized succulent for plant enthusiasts and landscapers. Embrace the allure of this exceptional succulent and enjoy its enduring beauty for years to come.

For further information and to explore more about Gasteria, please click here:

Succulent City chief editor


Richard | Editor-in-chief at Succulent City

Hey everyone! I’m Richard. Welcome to my blog, which is all about succulents, cacti, and a bit about air plants. Ten years back, in 2013, I began my journey with succulents. It started as a simple hobby, crafting and selling charming succulent-themed pins and decorations. But as time passed, my fascination with these remarkable plants grew, and I gained extensive knowledge about them. Therefore, Succulent City is the blog as you see it is now. Enjoy your visit and happly planting!

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Posted in Succulents